For many years we’ve been accustomed to use soaps and shampoos that contain chemicals that damage our skin and damage the environment. These chemicals can be so dangerous sometimes, that most manufactures have to test their products on living animals before they release these products to the market. Countless bunnies have been blinded by soap [...]
Indian herbs, including Amaranthus paniculatus (cultiv.), Coccinia indica, and Coriandrum sativum (coriander) may soon be replacing chemical preservatives in many foods. The herbs have high quantities of antioxidants which are known to retard spoilage and “aging” in both foods and human beings as well. Most plants produce some antioxidants, but these herbs appear to have [...]
The herb Rosemary, or Rosmarinus officinalis in Latin, is often used to complement a number of food dishes. It is a native of Mediterranean regions, and was often mentioned and used in ancient Greek and Roman times as a memory enhancer and as a treatment for certain forms of limb paralysis, it is also mentioned [...]
Diabetes, or diabetes mellitus, is a condition in which the body produces too much blood sugar and not enough of the hormone insulin which prevents blood sugars from going too high. Many diabetes sufferers must inject themselves daily with synthetic insulin to enable them to live a near-normal life. Recent research, however, is finding that [...]
Photo: Culinary Herb Guide
One of the true benefits of spring is the abundance of fresh herbs. While many herbs such as Basil, Oregano, Parsley and Thyme are available at your favorite grocer or whole foods store, many herbs can be found growing wild, or even in your neighborhood. There is simply nothing more lovely as [...]
February 6, 2008 – 12:04 pm
With all the information available concerning natural health remedies, none are so beneficial as those involving drinking fresh fruit and vegetable juices to receive natural vitamins and minerals that are essential to good health. Many people may not be aware, however, that it’s not only drinking these juices, but the right combination of these natural [...]
January 30, 2008 – 7:57 am
The humble eggplant, found in most green grocers and supermarket, is turning out to be more than just a tasty veggie on your dinner plate. While found to be rich in dietary fiber (8%) and containing ample amounts of potassium, vitamins B1, B6 and C, and protein, this very versatile plant with it large purple [...]
December 30, 2007 – 5:09 pm
Although the 2008 Chinese New Year is still several weeks away (February 7), it’s never too early to begin ‘celebrating’ the Year of the Rat by using medicinal remedies and treatments that have been proven effective for hundreds of years. The Chinese people rely on a myriad of natural herbal remedies to cure virtually all [...]
December 19, 2007 – 5:47 pm
The Indian Subcontinent, aside from being one of the most populous regions of the world, also contains many of the most beneficial medicinal herbs known to man. From the country’s northern mountains to it’s lush southern regions, medicinal herbs have been grown and used by the country’s 1+ billion population for thousands of years. The [...]
December 9, 2007 – 6:23 pm
Picture Thanks To ICS
The andrographis paniculata is an herb that has been used in Chinese and oriental medicine for centuries. Widely grown throughout many parts of Asia, the herb is used for treatment for a number of ailments including throat and other infections. Known for having a very bitter taste, the roots and leaves [...]
